- 96 points -
May 2022 (Vintage 2011)This is very velvety with berry, walnut, chocolate and light coffee character. It’s medium-bodied with layers of tannins. Open-meshed. Velvety texture. Fresh for the year. Lovely now.
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Château Valandraud, Saint-Émilion, Grand Cru Classé
2011
$418.75
4 case(s) available
The “Bad Boy” of Bordeaux Jean-Luc and Murielle surrounded themselves with a highly qualified team. Together, they worked very hard, and in 2012 Château Valandraud ascended from a Grand Cru to a 1er Grand Cru Classé. “We produce remarkable wines from a ‘cold’ terroir that is conducive to perfectly ripe fruit with exceptional freshness.” — Jean-Luc Thunevin In the mid-1980s, a free spirit wandered into the village of Saint-Émilion, first selling postcards, then opening wine bars...
See the Maison Thunevin detail page for more information on this brand
This is very velvety with berry, walnut, chocolate and light coffee character. It’s medium-bodied with layers of tannins. Open-meshed. Velvety texture. Fresh for the year. Lovely now.
See detailed press review
Joliment toasté, avec de belles notes de moka et de cacao qui encadrent un cœur de fruits mûrs et séduisants : prune, mûre et mûre de Boysen. La finale offre un charmant écho de ganache. Un style très flatteur, avec une texture en bouche magnifique et une belle profondeur. (JM)
See detailed press review